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This is a preventive brochure created as part of the Croatian section's IPA project. Its goal is to inform about the dangers of alcohol, especially among young people, and to offer advice on how to recognize the risk and how to react.
Forest Trees and Shrubs with Edible Fruits by Stella Šatalić and Stanislav Štambuk is a professional publication dedicated to the types of trees and shrubs whose fruits are edible.
Anita Hessmann-Kosaris' book provides a practical guide to the blood type diet, with grocery lists, health tips, and recipes tailored to the genetic needs of each type.
The cookbook Vegan Cheeses by Marina Brekalo contains the most important recipes for vegan cheeses that anyone, even a beginner, can make with easily available ingredients.
The book discusses the connection between nutrition, health and lifestyle. Rüdiger Dahlke explains how we can improve our physical and spiritual well-being by making conscious food choices.