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This manual is intended for the users of the Gastrostart project, and is a valuable resource for training and improvement in cooking.
Large culinary collection: 6.
Dishes with hot and cold toppings
Imaginative recipes and juicy ingredients will delight every palate.
After reading a lot of literature and visiting many countries, trying and comparing, the authors, trying to satisfy all tastes, singled out the best recipes and created this practical and interesting book that will sweeten your life.
The cookbook features a variety of recipes for preparing beans in different ways, emphasizing their nutritional value, availability, and importance in the everyday diet.