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Vegetarian cuisine is a comprehensive book of various recipes by food, which are accompanied by photos of dishes and food.
The book contains over 200 recipes for fruit-based desserts – from classic homemade cakes to modern desserts.
The book contains 56 recipes for easy-to-prepare dishes that young chefs will enjoy preparing as well as eating! Recipes that are loved by children and come from various parts of the world have been selected.
The book French cuisine provides an overview of traditional and classic recipes of French gastronomy, adapted to domestic use.
After reading a lot of literature and visiting many countries, trying and comparing, the authors, trying to satisfy all tastes, singled out the best recipes and created this practical and interesting book that will sweeten your life.
The cookbook Everything from Offal brings a variety of recipes for preparing dishes from different types of offal.