Kuharstvo

Veseli špageti

Veseli špageti

Iryina Stepanova
Večernji list, 2013.
Hrvatski. Latinica. Broširano.
3,97
Voćne poslastice

Voćne poslastice

The book contains over 200 recipes for fruit-based desserts – from classic homemade cakes to modern desserts.

Mozaik knjiga, 2009.
Hrvatski. Latinica. Tvrde korice.
9,98
Voćne poslastice i sladoledi

Voćne poslastice i sladoledi

This is a practical cookbook dedicated to fruit desserts and ice creams. It is intended for households and contains recipes for: fruit desserts (cakes, creams, tarts, compotes, fruit salads and similar desserts with fruit), homemade ice creams.

NIŠRO "Dnevnik", 1989.
Srpski. Latinica. Broširano.
2,50
Voćni kolači

Voćni kolači

Dr. Oetker

Imaginative recipes and juicy ingredients will delight every palate.

Dr. Oetker, 2007.
Hrvatski. Latinica. Broširano.
5,68 - 5,72
Vodič kroz vitamine, minerale i dodatke prehrani

Vodič kroz vitamine, minerale i dodatke prehrani

Margaret Ashwell, Gaynor Bussell, Liz Clasen, Jane Egginton, Sigrid Gibson, Azmina Govindji, Jane...
Mozaik knjiga, 2008.
Hrvatski. Latinica. Tvrde korice.
12,34
Za dom - Ispovijest domoljubnog gurmana

Za dom - Ispovijest domoljubnog gurmana

Antun Željko Živković
Matica hrvatska, 1997.
Hrvatski. Latinica. Tvrde korice s ovitkom.
7,50
Za sretan Božić

Za sretan Božić

Agnes Gattyan

Gifts, customs, making greeting cards, decorating the home, Christmas recipes, holiday etiquette

Miropictures, 2004.
Hrvatski. Latinica. Tvrde korice.
8,486,78
Za stolom starog ribiča

Za stolom starog ribiča

Vladimir Zobundžija

At the old fisherman's table, he brings recipes for preparing freshwater fish and records of fishing traditions along the Drava and Danube rivers, preserving the gastronomic and cultural heritage of eastern Croatia.

Grafika, 2000.
Hrvatski. Latinica. Broširano.
6,22
Zlatna knjiga kuharstva

Zlatna knjiga kuharstva

Mira Vučetić

Mira Vučetić's cookbook is a true classic among Croatian cookbooks and a canonical work of Croatian gastronomy, according to which our mothers and grandmothers cooked their first dishes, and it was also widely used by professionals.

Nakladni zavod Matice hrvatske, 1974.
Hrvatski. Latinica. Tvrde korice s ovitkom.
8,50 - 16,24
Zlatna knjiga ribljih jela

Zlatna knjiga ribljih jela

Zlatan Nadvornik

The book contains more than 400 recipes for cooking, baking, stewing and grilling fish. Considering the rich offer and the fact that fish occupies an important place in the modern diet, the book offers the possibility of enriching its menu.

Nakladni zavod Matice hrvatske, 1986.
Hrvatski. Latinica. Tvrde korice.
12,46