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This humorous and heartwarming collection of anecdotes follows the adventures of a boy named Davorin and his dog, Petar Ribinski. Through a child's perspective, it depicts growing up, family life, and an unbreakable friendship.
Walter Pedrotti’s culinary guide to preparing soy. It offers practical recipes, nutritional advice, and guidelines for incorporating soy, tofu, tempeh, and seitan into a healthy daily diet.
The manual *The Scout Approach to Archery* (2008) by Vjekoslav Sulić-Dugi presents the basic rules, techniques, equipment construction, and safety guidelines for practicing archery in the spirit of Scouting.
Marijan Košiček's pioneering lexicon provides a professional and comprehensive overview of terms in the field of sexology. The work made a key contribution to health education and breaking taboos in this region.
"The Zagreb City Book: An Alternative Guide" from 1987 brings a unique, unconventional view of the metropolis, revealing its hidden stories, spirit, and urban destinations.
A comprehensive handbook edited by Ognjen Milojević explores apitherapy. The book provides practical advice on the use of honey, propolis, royal jelly, and beeswax for health and immunity.