Slavonski domaći kulen i kobasice (mala škola povijesti i proizvodnje)

Slavonski domaći kulen i kobasice (mala škola povijesti i proizvodnje)

Krsto Benčević, Antun Petričević, Goran Kušec

In the book, a systematic and complete presentation of the origin and development of the production of Slavonian kulen and sausages was made.

The book is also the first complete description of an original and traditional domestic meat product, which with it acquires a real and scientific basis as a Croatian national product with its origin, land area and content.

Editor
Stjepan Cukor
Dimensions
23 x 17 cm
Pages
147
Publisher
Hrvatski farmer, Zagreb, 2010.
 
Distribution: 3,000 copies
 
Latin alphabet. Paperback.
Language: Croatian.
ISBN
9-53-638705-0

No copies available

The last copy was sold recently.

 

Are you interested in another book? You can search the offer using our search engine or browse books by category.

You may also be interested in these titles

Povratak golog kuhara

Povratak golog kuhara

Jamie Oliver

At the top of the bestseller list for more than five months with the book "The Naked Chef", the popular Jamie Oliver wrote a sequel to that book, linked to the second season of the hit show on the BBC.

Algoritam, 2003.
Croatian. Latin alphabet. Hardcover with dust jacket.
15.32
Kruh, pizza

Kruh, pizza

Mariapola Dettore
Dušević & Kršovnik, 2004.
Croatian. Latin alphabet. Paperback.
23.44 (set)
Salate

Salate

Stela Jurišin, Slava Nikolić, Daroslav Brečević
Jugoart, 1986.
Croatian. Latin alphabet. Hardcover.
1.49
Talijanska kuharica

Talijanska kuharica

A new cookbook with many excellent recipes of famous dishes from all regions of Italy. A detailed and comprehensible description of the preparation and color photos will certainly be a great help to you when trying Italian food yourself.

Knjigotisak d. o. o..
Croatian. Latin alphabet. Paperback.
1.98
Kuvar zdrave hrane naših baka i dedova

Kuvar zdrave hrane naših baka i dedova

Jovan Maksimović

A modern cookbook based on ancient recipes.

Partizanska knjiga, 1985.
Serbian. Latin alphabet. Hardcover with dust jacket.
19.98
Obiteljski objed – proljeće

Obiteljski objed – proljeće

Božica Mirić, Drago Vukušić

The specificity of this cookbook is that the meals are based on fruits that are available in the spring and are characteristic of our climate.

Mozaik knjiga, 2004.
Croatian. Latin alphabet. Paperback.
6.98