
Hrvatska obiteljska kuharica – proljeće
One copy is available
One copy is available
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The recipes contain ingredients that can be obtained from our gardens, markets and shops, and the dishes are accessible to everyone and will satisfy everyone's taste.
The specificity of this cookbook is that the meals are based on fruits that are available in the spring and are characteristic of our climate.
The book contains 350 recipes for preparing various drinks, both alcoholic and non-alcoholic.
The book "Biskupski sladopek" gives insight into the history of the Šenoa family and publishes old recipes for Alois Schönoa's desserts.
Many readers of the book claim that it helped them break out of the vicious cycle of losing and gaining weight and get rid of the yo-yo effect of countless diets they undergo, by getting to the very core of the problem.