Slastice u Hrvata

Slastice u Hrvata

Ivanka Biluš, Ivanka Božić, Cirila Rode, Božica Brkan

Wanting to present traditional and modern Croatian cakes, the authors of this lovely collection of recipes also looked into old notebooks that are in cursive.

As the biggest family secret, passed down from generation to generation, but they also respect all modern knowledge about the preparation of desserts. They reached deep into history and widely into geography, in order to discover the similarities and differences with the cakes and sweets of other nations, and to learn about the peculiarities derived from our habits, tastes, and climate. They will serve you only the best, about a hundred types of cakes, from what they themselves have tasted and prepared many times, trying to satisfy both pastry beginners and masters.

Urednik
Ivanka Biluš
Ilustracije
Davor Marjanović
Naslovnica
Biljana Krembl
Dimenzije
21,5 x 16,5 cm
Broj strana
238
Nakladnik
Alfa, Zagreb, 1996.
 
Tiraž: 10.000 primjeraka
 
Latinica. Tvrde korice.
Jezik: Hrvatski.
ISBN
978-9-53168-019-6

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Ivanka Biluš, Cirila Rode, Božica Brkan

Knjiga vodi pravo u vašu kuhinju na veoma zanimljiv, neobičan i svež način sa mirisima, bojama i ukusima.

Alfa, 1998.
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Slatke fantazije

Slatke fantazije

Ivanka Biluš, Božica Brkan, Eleonora Rekeće

After reading a lot of literature and visiting many countries, trying and comparing, the authors, trying to satisfy all tastes, singled out the best recipes and created this practical and interesting book that will sweeten your life.

Alfa, 1999.
Hrvatski. Latinica. Tvrde korice.
10,22 - 10,24 €
Zimnica

Zimnica

The expert handbook *Zimnica* (Winter Preserves) – a special edition by *Eliksir* (1990) – provides practical recipes and tips for preparing homemade winter preserves, canning fruits and vegetables, and retaining nutrients.

Dnevnik, 1990.
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Danas kuham

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Ana Ugarković

Ana Ugarković offers recipes and inspiration for cooking with fresh, ripe, seasonal ingredients, placing quality produce and the pleasure of preparing food at the heart of the kitchen.

Profil International, 2006.
Hrvatski. Latinica. Broširano.
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Višnja Ogrizović

A popular chef presents a rich collection of tried-and-tested recipes for desserts and savory baked goods—ranging from traditional regional cakes to simple, homemade pastries suitable for any occasion.

Vjesnik, 1985.
Hrvatski. Latinica. Broširano.
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Ne bacajte ostatke kruha! Recepti kako od staroga kruha zgotoviti svježe obroke

Ne bacajte ostatke kruha! Recepti kako od staroga kruha zgotoviti svježe obroke

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Old bread does not have to end up in the trash! Discover delicious and quick recipes for fine stews, baked dishes, croutons and desserts that restore freshness to old bread and turn it into delicious, homemade meals.

Grad Đakovo, 2008.
Hrvatski. Latinica. Broširano.
3,98 €