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Mira Vučetić's cookbook is a true classic among Croatian cookbooks and a canonical work of Croatian gastronomy, according to which our mothers and grandmothers cooked their first dishes, and it was also widely used by professionals.
This work has the task of showing the way in which the kitchen should be "run" today so that it can meet the modern demands of life, the demands of proper nutrition and the national economy.
Vegeta's new cookbook rediscovers the joys of cooking and socializing at the table.
Simple and delicious recipes for hundreds of cakes and pies made from the healthiest and sweetest ingredient: fruit
In this second part of Actors' Kitchen, Croatian actors and actresses showed how much they know how to enjoy good food, good surroundings, even better company, and also a good drink.
