Enciklopedija mediteranske kuhinje - 5. Riba

Enciklopedija mediteranske kuhinje - 5. Riba

Elisabetta Cametti
Original title
L'enciclopedia della cucina italiana
Translation
Anipasti
Editor
Andrea Elli, Ivana Galić Laslavić
Illustrations
Ado Mascheroni, Laura Cavalieri, Maristella Mussini
Graphics design
Roberto Besana
Dimensions
26 x 20 cm
Pages
442
Publisher
Europapress holding, Zagreb, 2006.
 
Latin alphabet. Hardcover.
Language: Croatian.
ISBN
978-9-53674-886-0

One copy is available

Condition:Used, excellent condition
 

Are you interested in another book? You can search the offer using our search engine or browse books by category.

You may also be interested in these titles

Enciklopedija mediteranske kuhinje - 14. Roštilj

Enciklopedija mediteranske kuhinje - 14. Roštilj

Elisabetta Cametti
Europapress holding, 2006.
Croatian. Latin alphabet. Hardcover.
6.96
Enciklopedija mediteranske kuhinje 6: Bijelo meso

Enciklopedija mediteranske kuhinje 6: Bijelo meso

Elisabetta Cametti

The white meat category is made up of young cattle, poultry, young sheep and goats, rabbits and pigs. Color photo with each recipe.

Europapress holding, 2006.
Croatian. Latin alphabet. Hardcover.
6.20
Rječnik u slikama-njemački i srpskohrvatski

Rječnik u slikama-njemački i srpskohrvatski

Branislav Grujić
BIGZ, 1967.
Croatian. Latin alphabet. Hardcover.
8.99
Rječnik osobnih imena

Rječnik osobnih imena

Mate Šimundić
Nakladni zavod Matice hrvatske, 1988.
Croatian. Latin alphabet. Hardcover with dust jacket.
7.526.02
Rječnik hrvatskoga jezika

Rječnik hrvatskoga jezika

Franjo Iveković, Ivan Broz
Štamparija Karla Albrechta (Jos. Wittasek), 1901.
Croatian. Latin alphabet. Hardcover.
The book consists of two volumes
199.99
Ilustrovana enciklopedija životinjskog carstva: Vodozemci

Ilustrovana enciklopedija životinjskog carstva: Vodozemci

Doris M. Cochran
Mladinska knjiga, 1969.
Serbian. Latin alphabet. Hardcover with dust jacket.
8.32