– Hladna predjela – Juhe – čorbe – dodaci – Topla predjela i tijesta – Ribe – rakovi – školjke – Jela od iznutrice – Jela od povrća i mesa – Perad – Divljač – Prilozi – Umaci – Salate – Slastice
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Sjajni recepti za svaku priliku, kuhanje kao u bakina vremena, s pitanjima o kulturi stola i jela, serviranju i aranžiranju ali i prehrani čine ovu kultnu knjigu univerzalnim vodičem i školom kuhanja za početnike i već iskusne kuhare.
In this second part of Actors' Kitchen, Croatian actors and actresses showed how much they know how to enjoy good food, good surroundings, even better company, and also a good drink.
Vegetarian cuisine is a comprehensive book of various recipes by food, which are accompanied by photos of dishes and food.
After reading a lot of literature and visiting many countries, trying and comparing, the authors, trying to satisfy all tastes, singled out the best recipes and created this practical and interesting book that will sweeten your life.