Cookbooks

Jugoslavenski specijaliteti

Ljiljana Bisenić

Editor

Vladimir Jakolić

Dimensions

20.5 x 14.5 cm

Pages

298

Publisher

Znanje, Zagreb, 1984.

Latin alphabet. Hardcover.

Language: Croatian.

No copies available

The last copy was sold recently.

Are you interested in another book? You can search the offer using our search engine or browse books by category.

You may also be interested in these titles

Cookbooks

Slasne salate

Petra Kasparek

Salads are loved and enjoyed by everyone – whether as a delicious appetizer, snack, filling main course, side dish or refreshing dessert. This book contains favorite, well-known and new recipes for preparing a variety of delicious salads.

Mozaik knjiga, 2007.

Croatian. Latin alphabet. Hardcover.

15.85 €

Cookbooks

Gurman: Knjiga o Zepterovom sustavu kuhanja

It is a combination of a cookbook and a healthy eating manual, focused on a specific cooking system and lifestyle.

Zepter Holding AG, 2001.

Croatian. Latin alphabet. Hardcover with dust jacket.

9.987.98 €

Encyclopedias • Cookbooks

Enciklopedija mediteranske kuhinje 7. - crveno meso i divljač

Learn to prepare the finest red meat dishes that are suitable for every season.

Europapress holding, 2006.

Croatian. Latin alphabet. Hardcover.

5.30 €

Cookbooks

Grah – omiljeno narodno jelo

Branka Vlahović

The cookbook features a variety of recipes for preparing beans in different ways, emphasizing their nutritional value, availability, and importance in the everyday diet.

Mladost, 1986.

Croatian. Latin alphabet. Paperback.

2.98 €

Cookbooks • Beauty and health • Manuals and guides • Healthy eating

Bon Appetit: Veliki AMC priručnik savremenog kuharstva

The book is a comprehensive cookbook focused on then-contemporary trends in food preparation, with an emphasis on practicality, healthier eating, and efficient cooking.

AMC internacional, 1982.

Croatian. Latin alphabet. Hardcover.

10.00 €