
Jugoslavenski specijaliteti
No copies available
The last copy was sold recently.

No copies available
The last copy was sold recently.
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After 5, 6, 7, 8, 9, 10 and 12 months the first steps into the world of solid food are a big unknown for the child and his parents.
After reading a lot of literature and visiting many countries, trying and comparing, the authors, trying to satisfy all tastes, singled out the best recipes and created this practical and interesting book that will sweeten your life.
A new cookbook with many excellent recipes of famous dishes from all regions of Italy. A detailed and comprehensible description of the preparation and color photos will certainly be a great help to you when trying Italian food yourself.
Meat from the pan, pot and roasting pan. Delicious hot and cold meat dishes for all occasions - from simple to festive.
The recipes contain ingredients that can be obtained from our gardens, markets and shops, and the dishes are accessible to everyone and will satisfy everyone's taste.