Jugoslavenski specijaliteti
Editor
Vladimir Jakolić
Dimensions
20.5 x 14.5 cm
Pages
298
Publisher
Znanje, Zagreb, 1984.
Latin alphabet. Hardcover.
Language: Croatian.
No copies available
The last copy was sold recently.
Are you interested in another book? You can search the offer using our search engine or browse books by category.
You may also be interested in these titles
Suvremena kuharica – Maštovite juhe
The book is intended for cooks of all experience levels and encourages experimentation in the kitchen. The emphasis is on soups not being boring, but rather being very imaginative, nutritious and sophisticated.
Mozaik knjiga, 1999.
Croatian. Latin alphabet. Hardcover.
3.98 €
Das neue große Kochbuch
Great recipes for every occasion, cooking like in grandma's time, with questions about the culture of the table and eating, serving and arranging, but also nutrition make this iconic book a universal guide and cooking school for beginners and already expe
Bertelsmann, 1975.
German. Latin alphabet. Hardcover with dust jacket.
28.62 €
Vegetarijanska kuhinja
Vegetarian cuisine is a comprehensive book of various recipes by food, which are accompanied by photos of dishes and food.
Sveučilišna naklada Liber (SNL), 1984.
Croatian. Latin alphabet. Hardcover with dust jacket.
8.96 - 9.36 €
Recepti za male gurmane (bebivita)
After 5, 6, 7, 8, 9, 10 and 12 months the first steps into the world of solid food are a big unknown for the child and his parents.
Vivera d.o.o..
Croatian. Latin alphabet. Hardcover with dust jacket.
2.64 €
Makrobiotički kuvar
It is strange that the most important things in our life are often so obvious that we are not aware of their occurrence at all or barely notice them. Such is the case with our daily activities of cooking and eating.
Nolit, 1987.
Serbian. Latin alphabet. Paperback.
4.46 €