Jugoslavenski specijaliteti

Jugoslavenski specijaliteti

Ljiljana Bisenić
Editor
Vladimir Jakolić
Dimensions
20.5 x 14.5 cm
Pages
298
Publisher
Znanje, Zagreb, 1984.
 
Latin alphabet. Hardcover.
Language: Croatian.

No copies available

The last copy was sold recently.

 

Are you interested in another book? You can search the offer using our search engine or browse books by category.

You may also be interested in these titles

Enciklopedija riblje kuhinje

Enciklopedija riblje kuhinje

Josip Basioli

This encyclopedia offers you a series of recipes that can be used to quickly and cheaply prepare a delicious cold or hot meal for any occasion.

Knjigotisak d. o. o., 2009.
Croatian. Latin alphabet. Hardcover.
8.98
Voćne poslastice

Voćne poslastice

The book contains over 200 recipes for fruit-based desserts – from classic homemade cakes to modern desserts.

Mozaik knjiga, 2009.
Croatian. Latin alphabet. Hardcover.
9.98
Mađarska kuhinja

Mađarska kuhinja

Branka Vlahović

Hungarian cuisine has a long and rich tradition and is included among the best cuisines in the world.

Mladost, 1989.
Croatian. Latin alphabet. Paperback.
2.98
Backvergnügen wie noch nie

Backvergnügen wie noch nie

Christian Teubner, Annette Wolter
Gu grafe und unzer, 1992.
German. Latin alphabet. Hardcover.
13.98
Mali kuvar

Mali kuvar

Živka Vidojković

Express meals, culinary etiquette

Živka Vidojković, 1971.
Serbian. Cyrillic alphabet. Paperback.
2.74
Mali kuvar

Mali kuvar

Živka Vidojković

Canning of fruits and vegetables

Živka Vidojković, 1971.
Serbian. Cyrillic alphabet. Paperback.
2.74