Jugoslavenski specijaliteti

Jugoslavenski specijaliteti

Ljiljana Bisenić
Editor
Vladimir Jakolić
Dimensions
20.5 x 14.5 cm
Pages
298
Publisher
Znanje, Zagreb, 1984.
 
Latin alphabet. Hardcover.
Language: Croatian.

No copies available

The last copy was sold recently.

 

Are you interested in another book? You can search the offer using our search engine or browse books by category.

You may also be interested in these titles

Tjestenina bolja no ikad

Tjestenina bolja no ikad

Linda Fraser

200 step-by-step pasta recipes

Naklada Fran, 1999.
Croatian. Latin alphabet. Hardcover.
14.98
Prehrana i medicinski savjeti za treću dob

Prehrana i medicinski savjeti za treću dob

Joško Kalilić

Bread / Soups / Side dishes

Večernji list.
Croatian. Latin alphabet. Paperback.
3.00
101 najpoznatiji svjetski recept

101 najpoznatiji svjetski recept

Roland Goock

Cookbook of international specialties

Mladost, 1973.
Croatian. Latin alphabet. Hardcover.
9.008.10
AMC naša kuharica

AMC naša kuharica

The book "Our Cookbook: Eat Better. Live Better" (AMC, 2005) is a practical manual that combines recipes with the principles of a healthy and balanced diet.

24 sata, 2005.
Croatian. Latin alphabet. Hardcover.
8.95
Gurman: Knjiga o Zepterovom sustavu kuhanja

Gurman: Knjiga o Zepterovom sustavu kuhanja

It is a combination of a cookbook and a healthy eating manual, focused on a specific cooking system and lifestyle.

Zepter Holding AG, 2001.
Croatian. Latin alphabet. Hardcover with dust jacket.
9.98
Sve o kuhanju od A do Ž

Sve o kuhanju od A do Ž

All About Cooking from A to Z is a comprehensive culinary handbook published by Reader's Digest. The book is an encyclopedic A–Z guide to all aspects of cooking: from basic techniques, tips and tricks to answers to the most frequently asked questions by b

Mladinska knjiga, 2008.
Croatian. Latin alphabet. Hardcover.
23.56