Handbücher und Anleitungen

Mačevanje: floret, mač, sablja, duzak

Mađarski s izgovorom

Madžarska kuhinja

Die ungarische Küche verdankt ihren Ruhm ihrer einzigartigen Art der Zubereitung von Gerichten. Dieses Kochbuch bietet alles, was Sie zum Verständnis der ungarischen Küche brauchen: von der Geschichte und praktischen Ratschlägen bis hin zu allen möglichen

Majstor - komplet 2002. godišta

A magazine for the promotion of new materials, technologies and products with practical application.

Makrobiotički kuvar

It is strange that the most important things in our life are often so obvious that we are not aware of their occurrence at all or barely notice them. Such is the case with our daily activities of cooking and eating.

Makrobiotika – zdravlje u tanjiru

Macrobiotics is a way of life that fits into the broadest perspective.

Mala povijest kartanja

The book is a brief, popular-historical overview of the origin and development of card games in the world, with special emphasis on the Croatian context.

Mala seksološka enciklopedija

Ballarin's Little Sexological Encyclopedia is a pioneering manual that educates about sexuality through an objective presentation of anatomy, psychology, and social aspects, promoting sexual education and destigmatization in Yugoslavia in the 1970s.

Male tajne: 100 kulinarskih delicija

Vegeta's new cookbook rediscovers the joys of cooking and socializing at the table.

Mantova

Practical and artistic guide of the city