Imaginative recipes and juicy ingredients will delight every palate.
Nothing is as irresistible as fruit cakes. So light, yet so tasty, juicy and refreshing....
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A booklet of the most successful recipes for salad lovers.
Famous and favorite dishes from all over the world, excellent recipes for barbecues, festive meals and every day.
Hungarian cuisine owes its fame to its unique way of preparing dishes. This cookbook provides everything you need to understand Hungarian cuisine; from history and practical advice, to all kinds of recipes, from soups to desserts and drinks.
The book leads straight into your kitchen in a very interesting, unusual and fresh way with smells, colors and tastes.
The white meat category is made up of young cattle, poultry, young sheep and goats, rabbits and pigs. Color photo with each recipe.