
Vegetarijanska kuhinja
Two copies are available

Two copies are available
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At your disposal are 250 recipes on how to prepare fruits and vegetables for the winter.
Food, which we consume every day, serves not only to satisfy hunger or satisfy the tongue. From the very beginning of its existence, mankind has used food as medicine.
Milka Mirčić's "Quick Cookbook" is a simple, useful and clear cookbook for households that want to prepare delicious meals in a short time.
Hungarian cuisine has a long and rich tradition and is included among the best cuisines in the world.
It is strange that the most important things in our life are often so obvious that we are not aware of their occurrence at all or barely notice them. Such is the case with our daily activities of cooking and eating.
Vegeta's new cookbook rediscovers the joys of cooking and socializing at the table.