
Vegetarijanska kuhinja
Two copies are available

Two copies are available
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At the old fisherman's table, he brings recipes for preparing freshwater fish and records of fishing traditions along the Drava and Danube rivers, preserving the gastronomic and cultural heritage of eastern Croatia.
The Infant Cookbook and Menu is a practical manual intended for parents on preparing food and compiling menus for infants.
This is a practical cookbook dedicated to fruit desserts and ice creams. It is intended for households and contains recipes for: fruit desserts (cakes, creams, tarts, compotes, fruit salads and similar desserts with fruit), homemade ice creams.
The book offers a number of different recipes for fasting dishes, starting with appetizers, soups, main dishes, sauces, salads and cakes.
The book contains 99 recipes for cakes and pastries, accompanied by 33 color photographs. The recipes usually serve four people and include detailed instructions.
Bosnia and Herzegovina is a small country with rich and diverse cuisine.