Vegetarijanska kuhinja

Jesen, zima

Part of Veljko's cult cookbook, with a selection of recipes from all over the world that will delight gastro-adventurers.

Salate: prilog, jelo i desert

This book was created based on the desire to gather in one place various recipes for salads that are known to have great significance for our diet.

Mađarska kuhinja

Hungarian cuisine has a long and rich tradition and is included among the best cuisines in the world.

Hrana kao lijek: Kako možemo hranom liječiti bolesti od prehlade do raka

Dijetalna ishrana: recepti i jelovnici

The book is a practical manual in the field of dietetics, written in post-war Yugoslavia, when nutritional science was in the phase of connecting medical knowledge and everyday practice.

Najomiljenija obiteljska jela širom svijeta