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"Soybeans on Your Table" by Ignac Kulier is a book dedicated to the nutritional and health value of soy and its application in everyday nutrition.
Dishes with hot and cold toppings
At your disposal are 250 recipes on how to prepare fruits and vegetables for the winter.
The book contains over 200 recipes for fruit-based desserts – from classic homemade cakes to modern desserts.
This encyclopedia offers you a series of recipes that can be used to quickly and cheaply prepare a delicious cold or hot meal for any occasion.
Each of our carefully selected menus consists of of julha, the main dish, will satisfy the requirements of a modern diet based on healthy and light dishes.