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The book contains more than 400 recipes for cooking, baking, stewing and grilling fish. Considering the rich offer and the fact that fish occupies an important place in the modern diet, the book offers the possibility of enriching its menu.
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The cookbook features a variety of recipes for preparing beans in different ways, emphasizing their nutritional value, availability, and importance in the everyday diet.
Part of Veljko's cult cookbook, with a selection of recipes from all over the world that will delight gastro-adventurers.
At your disposal are 250 recipes on how to prepare fruits and vegetables for the winter.
Vegetable dishes and canning