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The book brings simple and interesting recipes for preparing various soups, adapted for children and beginners in cooking.
Salads are loved and enjoyed by everyone - whether as a delicious appetizer, snack, filling main dish, side dish or refreshing dessert.
The book French cuisine provides an overview of traditional and classic recipes of French gastronomy, adapted to domestic use.
Deo Veljkove kultne kuvarske knjige, sa izborom recepata iz celog sveta koji će obradovati gastro-avanturiste.
Schnell, einfach und traditionell...Desserts für jeden Geschmack.
Das Buch „Unser Kochbuch: Besser essen. Besser leben.“ (AMC, 2005) ist ein praktischer Ratgeber, der Rezepte mit den Prinzipien einer gesunden und ausgewogenen Ernährung verbindet.