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The recipes contain ingredients that can be obtained from our gardens, markets and shops, and the dishes are accessible to everyone and will satisfy everyone's taste.
The book is specially adapted to the fruits of autumn in order to make the best possible use of the nutrients of all kinds of fruits and vegetables that ripen at this time of the year, and neither meat nor fish has been forgotten.
Desserts, refined combinations of colors, aromas and delicate flavors seduce and will always seduce the sweet tooth that slumbers in us.
Knjiga sadrži 3000 recepata
Knjiga sadrži 103 recepta, a svaki recept prati vrhunska fotografija, kratak tekst, na primer kratka priča, anegdota, pesma ili poruka koja nas približava vremenu ili mestu autorove pripreme tog jela.