Kuharstvo

Nova hrvatska kuhinja

Davor Butković, Ana Ugarković

"New Croatian Cuisine" by the famous publicist Davor Butković and one of the most prominent culinary artists, Ana Ugarković, does pioneering work for domestic readers: it sets the canon and answers the question: What is truly Croatian cuisine?

What makes us different from the rest and what makes us the best? What can we be recognized for and what can we boast about? The recipes of eighteen of the best Croatian chefs in this book reveal the richness of Croatian culinary heritage, but also the inspiration and innovation with which it can be approached. “New Croatian Cuisine” is a book that will change many tables and will certainly mark this gastronomic decade!

Urednik

Drago Glamuzina

Ilustracije

Boris Berc

Dimenzije

25 x 23 cm

Broj strana

272

Nakladnik

Profil International, Zagreb, 2005.

Latinica. Broširano.

Jezik: Hrvatski.

Jedan primjerak je u ponudi

Stanje:Korišteno, u odličnom stanju

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Cookbooks

Slatke fantazije

Ivanka Biluš, Božica Brkan, Eleonora Rekeće

After reading a lot of literature and visiting many countries, trying and comparing, the authors, trying to satisfy all tastes, singled out the best recipes and created this practical and interesting book that will sweeten your life.

Alfa, 1999.

Hrvatski. Latinica. Tvrde korice.

10,22 - 10,24 €