Kuharstvo

Nastavni priručnik za pomoćne kuhare s kuharicom

Ovaj priručnik namijenjen je korisnicima projekta Gastrostart, a predstavlja vrijedan resurs za obuku i usavršavanje u kuharstvu.

Nešto slatko

In this cookbook, Ana offers delicious recipes for making pies, rolls, cakes, creams, cookies, donuts, and fruit cakes.

Njegovo veličanstvo… Sir

Nova hrvatska kuhinja

"New Croatian Cuisine" by the famous publicist Davor Butković and one of the most prominent culinary artists, Ana Ugarković, does pioneering work for domestic readers: it sets the canon and answers the question: What is truly Croatian cuisine?

Obiteljski objed – jesen

The book is specially adapted to the fruits of autumn in order to make the best possible use of the nutrients of all kinds of fruits and vegetables that ripen at this time of the year, and neither meat nor fish has been forgotten.

Obiteljski objed – ljeto

The recipes contain ingredients that can be obtained from our gardens, markets and shops, and the dishes are accessible to everyone and will satisfy everyone's taste.

Obiteljski objed – proljeće

Specifičnost ove kuvarice je u tome što su obroci bazirani na voću koje ima u proleće i karakteristično je za naše podneblje.

Oh la la! Meso

Osvježenje iz čaše: kreme, kupovi, sladoledi, napici

Dieses Handbuch ist eine nützliche Ressource für alle, die ihr Dessertrepertoire bereichern und hausgemachte Erfrischungen genießen möchten.

Pecimo s veseljem

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