Nema primjeraka u ponudi
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The book French cuisine provides an overview of traditional and classic recipes of French gastronomy, adapted to domestic use.
The book brings simple and interesting recipes for preparing various soups, adapted for children and beginners in cooking.
Milka Mirčić's "Quick Cookbook" is a simple, useful and clear cookbook for households that want to prepare delicious meals in a short time.
Cookbook of international specialties
The book is a practical guide to the basics of Italian cuisine, with detailed, step-by-step instructions for preparing traditional dishes.
The book "Our Cookbook: Eat Better. Live Better" (AMC, 2005) is a practical manual that combines recipes with the principles of a healthy and balanced diet.