Healthy eating

Hladna kuhinja: Od zakuski i predjela do hladnog bifea

Hladna kuhinja: Od zakuski i predjela do hladnog bifea

Christine Schönherr

Na 400 stranica i sa više od 800 isprobanih recepata, praćenih fotografijama u boji, ova knjiga na jednostavan način rečima i slikama objašnjava sve što treba da znate o hladnom kuvanju.

Mladinska knjiga Založba, 1985.
Serbisch. Latein Schrift. Hardcover.
22,46
Hrana od koje se mršavi

Hrana od koje se mršavi

Isabelle Martin
Galaksija, 1995.
Kroatisch. Latein Schrift. Taschenbuch.
4,96 - 4,98
Hranom protiv raka: Kuharski priručnik

Hranom protiv raka: Kuharski priručnik

Ivo Mlinarić, Zlata Vucelić, Terezija Genter

A practical guide to cancer prevention through nutrition, based on scientific findings, emphasizes that improper diet contributes to 30% of cancer cases, while a balanced diet rich in anti-carcinogenic substances can reduce the risk.

Alfa, 1995.
Kroatisch. Latein Schrift. Hardcover.
9,52
Hrvatska kuharica u zoni

Hrvatska kuharica u zoni

Vanja Grbac-Gredelj

The author is the first in Croatia to deal with nutrition based on the principles of the zone, which she adapted to the specifics of our eating habits.

Algoritam, 2003.
Kroatisch. Latein Schrift. Taschenbuch.
5,42 - 5,44
Jesti a ne gojiti se

Jesti a ne gojiti se

Marvin Small

The book offers practical advice on how to enjoy food without gaining excessive weight, with an emphasis on a balanced diet and a healthy lifestyle.

Vuk Karadžić, 1966.
Serbisch. Latein Schrift. Taschenbuch.
4,62
Kako živjeti dulje i osjećati se bolje

Kako živjeti dulje i osjećati se bolje

Linus Pauling

Simple and inexpensive procedures that anyone can adopt to ensure a longer and better life in which there will be more happiness and satisfaction, and less suffering and illness.

Globus, 1989.
Kroatisch. Latein Schrift. Fester Einband mit Schutzumschlag.
14,98 - 15,18
Kolinje i domaće mesne prerađevine

Kolinje i domaće mesne prerađevine

Branka Vlahović

Using good old recipes, you will make the always appreciated and favorite local specialties: sausages, kulen, sudžuka, liver sausage, blood sausage, tlačenice, zaseki, ham, prosciutto, bacon, and prepare traditional dishes from our widely known Kolinja fe

IROS, 1987.
Kroatisch. Latein Schrift. Hardcover.
11,24 - 11,56
Kuhaj drugačije / DM kuharica (50 recepata)

Kuhaj drugačije / DM kuharica (50 recepata)

Nastasja Chiara Petrić

Recipes for everyday meals that will inspire you and fuel your passion for cooking.

DM – drogerie markt, 2021.
Kroatisch. Latein Schrift. Hardcover.
12,96
Kuharica za alergičare

Kuharica za alergičare

Ingeborg Schindler, Isolde Bräckle, Brigitte Karch

If you belong to the growing group of people with food allergies, don't despair, because it doesn't mean you have to give up most gastronomic pleasures. In this book you can find recipes that will help you prepare very tasty and imaginative dishes...

August Cesarec, 1986.
Kroatisch. Latein Schrift. Hardcover.
5,68 - 6,50
Liječenje čajevima ljekovitog bilja

Liječenje čajevima ljekovitog bilja

Jovan Tucakov

A practical handbook on phytotherapy, based on the author's extensive experience in pharmacognosy. Prof. Dr. Tucakov, a respected expert in medicinal herbs, offers a detailed guide to the use of medicinal herbal teas in the prevention and treatment of var

August Cesarec, 1978.
Kroatisch. Latein Schrift. Fester Einband mit Schutzumschlag.
13,74